Fresh Baked Community Recipes

Quickie pizza dough cause I can’t wait! I love the organic shape of homemade pizza and the chance to customize toppings.  This is my take on the 2 ingredient yogurt bread dough.  I didn’t have self-rising flour so I took matters into my own hands and added some yeast and water and a little salt. So ok now we are up to 5 ingredients but seriously- what would you do for super easy fresh pizza that doesn’t take all day?  This recipe makes 4 8" single serve pizzas. 1 for you and 3 for me.  PIZZA DOUGH 425g bread flour (about...

I share this discussion guide with grateful thanks to ChallahForHunger.org who originated it.  https://donate.challahforhunger.org/Passover2021 INCORPORATING THE CAMPUS  HUNGER PROJECT INTO YOUR SEDER  It might seem unusual that Challah for Hunger would provide a resource for Passover –  it’s the only Jewish holiday completely absent of even the slightest crumb of challah.  However, the telling of the Passover story begins in most homes with the ambitious, heartfelt invitation  “Let all who are hungry come and eat.” Words that serve as a direct reminder that our job at Passover,  and always, is to tell the story of hunger’s cruelty and act against the hardships...

There. I said it. This is a gluten-free, paleo bread that is so delicious that your family will ask for it and have no idea it is healthy.  Sweetened with honey, it is a guilt-free pleasure. 

I could have called this No-Brainer GF Banana Oat Bread.  This is a 1-bowl, healthy, GF, dairy-free morning breakfast-snack-tea time bread.  You can make it in muffin form which bakes in under 20 minutes or cake form which bakes in 30 minutes.  No stand mixer is required.  This is so quick, easy and mess-free that you could put this into your morning breakfast rotation. It’s done before you can finish your cup of coffee. You could also pre-measure the dry ingredients the night before (they all fit into a 2 cup capacity measuring cup) and have them ready to toss...